3-Ingredient Cloud Bread | Fluffy, Pillowy & Totally Addictive

This viral Cloud Bread is impossibly fluffy, slightly sweet, and melts in your mouth like cotton candy. With just 3 ingredients and 25 minutes, you'll have the most photogenic bread the internet has ever seen. Gluten-free and low-carb too! #CloudBread

cloud bread TikTok recipes gluten free bread viral baking 3 ingredient recipes
Viral & Trending Baking & Sweets

Ingredients

  • no flour
  • it literally melts in your mouth
  • Let's make it!

Instructions

This Cloud Bread is the fluffiest, most pillowy thing you'll ever bake. Only 3 i

This Cloud Bread is the fluffiest, most pillowy thing you'll ever bake. Only 3 ingredients, no flour, and it literally melts in your mouth. Let's make it!

All you need is: 3 egg whites, 2 tablespoons of sugar, and 1 tablespoon of corns
Step 1

All you need is: 3 egg whites, 2 tablespoons of sugar, and 1 tablespoon of cornstarch. That's it. Three ingredients for pure magic.

Separate the eggs carefully. You need zero yolk in your whites, or they won't wh
Step 2

Separate the eggs carefully. You need zero yolk in your whites, or they won't whip properly. Place the egg whites in a large, clean, dry bowl.

Beat the egg whites with an electric mixer on high speed for about 2 minutes unt
Step 3

Beat the egg whites with an electric mixer on high speed for about 2 minutes until they reach stiff peaks. They should be glossy and hold their shape when you lift the beaters.

Gently fold in the sugar and cornstarch with a rubber spatula using slow, sweepi
Step 4

Gently fold in the sugar and cornstarch with a rubber spatula using slow, sweeping motions. Do not stir or you'll deflate the meringue. Fold until just combined.

Scoop the mixture onto a parchment-lined baking sheet and shape it into a thick,
Step 5

Scoop the mixture onto a parchment-lined baking sheet and shape it into a thick, round cloud about 8 inches wide and 2 inches tall. Keep it puffy and domed!

Bake at 300 degrees Fahrenheit for 25 minutes until the outside is set and light
Step 6

Bake at 300 degrees Fahrenheit for 25 minutes until the outside is set and lightly golden. It should feel firm on the outside but still be marshmallow-soft inside.

Let it cool for 5 minutes on the baking sheet. Then tear into it and listen to t
Step 7

Let it cool for 5 minutes on the baking sheet. Then tear into it and listen to that satisfying crackle. The inside is like a cloud of cotton candy!

Follow for more viral recipes that actually work. This one's gluten-free, low-ca

Follow for more viral recipes that actually work. This one's gluten-free, low-carb, and absolutely addictive. You've been warned!

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